One of South America’s smallest coffee producing countries Ecuador has long been a source of mystery to many in the industry. A leading exporter of soluble coffee to many European…
It has been a busy start to 2017 and now, almost half-way through the year, we are excited to bring you a special update on one of the latest projects…
It has been over 85 years since the first coffee farm in the world took a conscious decision to turn its farming practices into organic cultivation. Inspired by the world’s…
ESPECIAL – 35 ANOS DA GEADA DE 1975 – Entenda o que foi a Geada Negra que dizimou todas as plantações de café do Paraná. (Este artigo foi publicado pela…
Coffee growers across the world’s producing countries are increasingly in pain over the continuing low prices, prices which for the vast majority of growers are below the cost of production….
JUN 7 (Cafepoint)–Duas das maiores certificações de café do mundo, a Rainforest Alliance e a UTZ, anunciaram na manhã desta quarta-feira (07) que vão se fundir, a fim de redefinirem…
por Marco Antônio Santos / Agrometeorologista JUN 2 (CLIMATEMPO)–O mês de maio foi marcado por chuvas regulares e até mesmo muito acima da média em diversos municípios brasileiros. Sendo que…
South American coffee producer Ecuador is far less known for its coffee than its long-standing fame for producing the cocoa beans used in some of the world’s finest chocolate. But…
In this fascinating article for the New York Times writer science writer Carl Zimmer explores some of the latest research on the genome of coffee related to caffeine and the…
Fernando Barbosa April 26, 2017 Chuvas abaixo da média em Minas Gerais preocupam produtores de café Fortes precipitações ocorrem no cinturão produtivo do grão já nesta quarta-feira e duram até…