Indonesia’s exploding coffee culture From the March 2016 issue. BY MAJA WALLENGREN FOR GCR With a rapidly growing middle class, Indonesia’s coffee consumption is on the rise. GCR Mag examines…
My Coffee of The Day is from the Indonesian island of Bali. Bali is in addition to being home to hundreds of Buddhist temples, stunning terraced rice fields and the…
Coffee production in the next 2023 harvest in Brazil is forecast to reach between 50 million and 56 million 60-kilogram bags, which will mark a modest recovery IF no further…
In the last decade an increasing number of coffee cuppers have started writing about the emergence of the “Geisha” coffee variety on the world market, and from cuppers – or…
Back on popular demand, from my trip in years ago before the Covid pandemic interrupted life as we know it, this is where I was able to unravel this AMAZING…
Must be my upcoming birthday because this article here is just TOO GOOD not to share 🙂 To see all the fantastic graphs and pictures, do enter the link for…
International statistics only recognize a little over 60 coffee growing countries but SpillingTheBeans’ independent research show that in fact the world is home to no less than 90 coffee origins….
Coffee was first introduced to China’s Yunnan province around 1887 and in recent years Yunnan beans have increasingly started to reach the market as an exotic and, until recently, a…
JAN. 26, 2022 (SpillingTheBeans)–LATEST DATA show European green coffee stocks at 2-year lows as fast dwindling output from producing countries across the world has caused roasters and other commercial participators…
The Pacific #coffee islands group of Tonga has been hit with a massive humanitarian emergency after a terrifying eruption of the underwater volcano Hunga Tonga-Hunga Ha’apai over the weekend. The…
My name is Maja and I’m a Danish born woman, crazy beyond passionate about everything coffee. I have written about all aspects of coffee for over 30 years from 60 coffee producing countries across the world. Welcome to my blog.
