SEP 24 (SpillingTheBeans)–The world is running out of coffee fast and in this presentation by Maja Wallengren, SpillingTheBeans’ author and an independent coffee analyst, you can see for yourself why….
The world of coffee is facing a rapidly growing supply deficit because producers across the globe are struggling to get their crops back on track due to a combination of…
SEP 24, 2014 (Reuters/AsemconnectVietnam)–Vietnam’s 2014-15 coffee crop is expected to fall to around 25 million 60-kilogram bags, the vice chairman of Vietnam’s coffee and cocoa association Vicofa said on Tuesday….
SEP 16 (SpillingTheBeans)–East Africa’s smallest coffee producer Burundi is making big quality improvements, doubling the number of participants that saw lots qualify to participate in the Cup Of Excellence internet…
SEP 10 (SpillingTheBeans)–Live from SpillingTheBeans in Colombia, get the latest insight on where coffee prices in the Arabica coffee market are headed after the rally in late August and early…
SEP 8, 2014 (GCR Magazine)–A team of researchers have sequenced the DNA of the Robusta coffee bean in an effort to improve the bean’s yield, quality and resistance to disease…
SEP 8 (SpillingTheBeans)–Welcome to ASIC, the world’s leading conference on coffee and SCIENCE, held these days from Sep. 8-13 here in the Colombian coffee town of Armenia in the beautiful…
AUG 27, 2014 (Cafepoint/Bloomberg)–De Nova York, a Agência Bloomberg, destacou os resultados da seca vivida por cafeicultores brasileiros no início deste ano. Veja, abaixo: A seca prolongada no Brasil já…
AUG 29, 2014 (CafePoint)–O clima tem ditado as regras no mercado cafeeiro da última semana. O Conselho Nacional do Café pontuou em seu Balanço semanal, de 25 a 29 de…
AUG 30 (SpillingTheBeans)–Arabica coffee prices extended gains from the last week’s rally on Friday at the ICE exchange in New York, with active December futures settling up 1.20 cents at…
My name is Maja and I’m a Danish born woman, crazy beyond passionate about everything coffee. I have written about all aspects of coffee for over 30 years from 60 coffee producing countries across the world. Welcome to my blog.
